Jay's Seafood Restaurant is looking for a qualified prep cook along with someone to Expo the food from the back of the line to the dining room. You will have to have a voice and carry trays of 20 pounds. You will help the front of the line along with work with our chef to maintain stock with prep. Communication is required. Must have Kitchen experience and be able to speak up. Hour Wednesday - Sunday 3:00 pm - 10 pm. All Days required.
Server, Looking for a server must have at least 5 years food and Beverage experience and at least 2 years fine dining. 3-5 Shift per week.
Principals only. Recruiters, please don't contact this job poster.